Soul Plates: 'The Dublin Lawyer' at The Beachcomber

The Dublin Lawyer is described as "lobster tail and pan seared shrimp and scallops in a whiskey cream sauce served with garlic mashed potatoes and seasonal vegetables" on The Beachcomber's menu.

In this week's installment of Soul Plates, Jerry Manley takes us a hidden gem in Livingston County.

He visited The Beachcomber on Conesus Lake in Groveland for a taste of "The Dublin Lawyer," a lobster dish with shrimp, scallops, mashed potatoes, vegetables and more.

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